PREMIUM DRIED MONKEY HEAD MUSHROOM (Hericium erinaceus)
Weight: 90 ± 5 grams
Monkey Head Mushroom is prized in traditional Chinese cuisine, for its taste, tender and meaty texture. It is one of the top four Chinese Cuisine (monkey head mushroom, bear's paw, bird's nest and shark's fin).
No Added coloring
Soak in water, then rinse with clean water before cook. Suitable for frying, boiling, stewing, hot pot, soup, and more.
Avoid direct sunlight. Store in a cool and dry place.
Prevent moisture and extrusion.